Pasta is the staple of Italian Cuisine, and when we talk about the handmade pasta we can think about one word “challenging”, and that can be true, but the real art of handmade pasta is when we taste the real flavor, the freshness, and the tradition that becomes with this simple but flavorful dish. History of…
The cannoli are well known all over the world for their creaminess and delicious taste, but few know about the erotic legend that accompanies them. Legend has it that in the Sicilian town of Caltanissetta, during Arab rule (around 1000 AD), a group of women created the treat. It is a layer of crispy puff…
Meat is a food that is part of man’s essential diet due to the large amount of nutrients it contains, and its consumption is essential for the correct growth of the organism. Each cut of meat has its peculiarities and needs to be prepared and seasoned according to its characteristics, so here we tell you…
It is said that tiramisu is the fifth best known Italian word among non-Italians after pizza, spaghetti and mozzarella, being included in the vocabulary of up to 13 different languages. It is very likely that tiramisu is the typical Italian dessert best known among many others for its high nutritional values and its simplicity, so…
For frozen dessert lovers, we have one that you will love; it is the spumoni, which is a classic dessert from Italy, composed of layers of the famous «gelato» of different colors and flavors. Originally, it was filled with fruits or nuts inside the ice cream and soaked with some syrup or liquor, but this…
